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the book catalogAccessible edition
French Lessons
Adventures with Knife, Fork, and Corkscrew
by Peter Mayle
240 pages · First published 2001
“The early part of my life was spent in the gastronomic wilderness of postwar England, when delicacies of the table were in extremely short supply.”
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Subjects
- Publishers
- Books on Tape, Random House Audio, Huang guan wen hua chu ban you xian gong si, Random House Large Print, Knopf Doubleday Publishing Group, Knopf
- Languages
- eng, chi